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Jordan Winery, nestled in Sonoma County’s Alexander Valley, has crafted elegant, French-inspired Cabernet Sauvignon and Chardonnay since 1972. Renowned for their balance and finesse, the wines reflect the terroir’s unique character. Family-owned and committed to sustainability and community support through the John Jordan Foundation, the winery also preserves the natural beauty of their 1,200-acre estate.

Focusing exclusively on Chardonnay and Cabernet Sauvignon to maintain the highest standards of quality and value in every bottle.

HOUSE WINEs

Cabernet Sauvignon - Jordan Winery>

Bouteille de vin Cabernet Sauvignon

Cabernet Sauvignon

Appellation Alexander Valley
Variety Cabernet Sauvignon
Food pairing Roasted Salmon with Vegetables. Lamb Ragu. Ratatouille.

Chardonnay - Jordan Winery>

Bouteille de vin Chardonnay

Chardonnay

Appellation Russian River Valley
Variety Chardonnay
Food pairing Lemony Shrimp Risotto. Chicken Salad with Grapes. Seafood terrine.
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